1 lb. cod
1 1/2 tbsp. lemon juice
1 tbsp. olive oil
Sea salt
Black pepper
Garlic salt
Paprika
Thyme, dried
1. Pre-heat oven to 400 F.
2. In a small bowl, mix lemon juice with olive oil. Place fish on baking sheet and brush with oil.
3. Lightly sprinkle fish with the spices in order listed. Turn fish over and repeat with oil and spices.
4. Bake for 13-17 minutes.
No comments:
Post a Comment