1 large sweet potato (yam)
2 tsp. olive oil
1 tsp. kosher salt
1/4 tsp. garlic powder
1/4 tsp. black pepper
pinch of paprika
1. Preheat oven to 425 F.
2. Peel and cut sweet potato into 1/4-inch "fries."
3. In a large bowl, combine olive oil, salt, garlic powder, black pepper and paprika.
4. Toss fries in oil and spices.
5. Bake for 20 minutes, turning after 10-15 min.
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